Among the dishes from our kitchen there's a section that surprises many people: syrniki and crêpes. They work just as well for breakfast, for brunch or as a light lunch.

Syrniki are fresh cheese pancakes, very popular in Eastern Europe. At HAVEN we serve them with Greek yoghurt sauce, seasonal fruit and flaked almonds.
Light crêpes with jam or chocolate, your choice, served with Greek yoghurt and topped with fresh red berries.

Crêpe with marinated salmon, dill and chives with cream cheese, served with Greek yoghurt.

Crêpe with juicy chicken and mushrooms in a creamy sauce, also with Greek yoghurt.

A latte or flat white goes very well with the sweet ones; with the savoury ones, try a filter coffee or a freshly squeezed orange juice. For more ideas, see our brunch in Valencia.
Address: Carrer d'Aarón Vidal López, Malilla (Quatre Carreres), 46026 Valencia
Opening hours: Monday 8:00–16:00; Tuesday to Friday 8:00–20:00; Saturday and Sunday 10:00–14:00
Kitchen: last food order at 15:15
Phone: +34 641 221 310
See the full menu or go back to the HAVEN blog.